Images of various foods, taken with different cameras and different lighting conditions. Images can be used to design and test Computer Vision techniques that can recognize foods and estimate their calories and nutrition. Instructions: Please note

This paper contains data from a two year FACE experiment with maize (Zea mays L., cv. ‘Romario’) investigating the interaction of two CO2 concentrations (378, 550 ppm) and two levels of water supply (sufficient: wet, limited: dry) on c

INDIA is the second-largest fruit and vegetable exporter in the world after China. It ranked first in the production of Bananas, Papayas, and Mangoes. Public datasets of fruits are available but they are limited to general fruit classes and failed to

The orchid flower dataset was selected from the northern part of Thailand. The dataset contains Thai native orchid flowers, and each class contains at least 20 samples. The orchid dataset including 52 species and the visual characteristics of the flo

Date fruit data sets are not publicly available. Previous studies have collected and used their own data set. Almost all these studies have few hundred images per class. As our motive was robust date fruit classification, we did not use the camera to

This data paper contains data from a FACE experiment with winter wheat (Triticum aestivum, c.v. Batis) carried out over two years at Braunschweig, Germany. The experimental variants included firstly a study on the interaction of two levels of CO2 (3